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“We don't have a freezer. We don't have walk-in coolers. We prep what we can for the day. We sell what we can for the day. And then we start again tomorrow,” said Bagheri.
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“We don't have a freezer. We don't have walk-in coolers. We prep what we can for the day. We sell what we can for the day. And then we start again tomorrow,” said Bagheri.
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Outlived many of his clients.Big Mac inventor passes away aged 98 nearly 50 years after creating iconic McDonald’s burger
ill have to try that.Nonc Hilaire wrote:On a completely different note, I have just discovered sodium citrate. A mere 1/2 tsp in a tad of water makes real cheese and cream emulsifiable like Velveeta! Sharp cheddar or even gorgonzola mac & cheese! No more separation into greasy goo! Even microwaved leftovers are edible! Real cheese nacho dips exist!
There is a whole thing called modernist cooking I was unaware of. Maybe there is more to be discovered, but making mac & cheese with real cheese is all I can handle right now.
We make it wrong. We serve it wrong. We eat it wrong.
https://theweek.com/articles/934988/pur ... ect-hummusMy turn at the window and I make a hummus faux pas. I want what I see, so I ask for hummus and pita. I get a strange look and a request for 10 Israeli Shekels, or about $2.70. Instead of the beautifully dressed bowl I craved, I get a bag. Inside, a split pita with hummus oozing out the sides.
Turns out, pita is implied in any order of hummus. By calling it out, apparently I overstated the obvious to which I was oblivious, changing my request into some sort of unorthodox sandwich. Hence the odd look. Nonetheless, I eat — rather messily — standing at the sunny curb, surrounded by others expertly balancing bowls and bread.
I don't care. I am transfixed. This no tub of American grocery store hummus. It is light, etherally smooth. The flavor is at once boldly nutty with tahini yet also subtle. None of the harsh garlic and lemon I expect. Is there even any garlic in it? Most shocking: It is deliciously warm. Who knew you could eat hummus warm?